Spring Onion



Lemon



Ginger



Green Chilly



Garlic



Cauliflower



Cabbage



Bottle Gourd ( Lauki )



Armenian Cucumber ( Kakri )



Brinjal Gol



Dhaniya



Ladyfinger



Beans



Green Peas



Pumpkin



Carrot



Capsicum



Broccoli



Taro Root ( Arbi )



Mushroom



Beetroot ( Chukandar )



Spinach ( Palak Saag )



Bitter Gourd ( Karela )



Onion



White Radish



Fenugreek Green Leaves



Gooseberries (Amla)



Haybrid Tomato



Baby Corn



Jackfruit ( Katahal )



Mint Leaves ( Pudina )



Mustard Leaves ( Sarso Saag )



Bell Pepper



Brinjal Long



Sem Phali



Potato Chipsona



Sponge Gourd ( Tori )



Pointed Gourd ( Parwal )



Mango Raw



Raw Banana