Aashirvaad Atta Shudh Chakki Whole Wheat
- In Stock
Aashirvaad Atta Shudh Chakki Whole Wheat is a premium whole wheat flour made from the finest wheat grains, carefully processed using traditional chakki (stone mill) grinding method. This ensures that the flour retains all the natural nutrients, making it a healthy and nutritious choice for everyday cooking. Key Features: 100% Whole Wheat: Made from high-quality whole wheat, retaining the bran, germ, and endosperm for maximum nutrition. Chakki Fresh: Ground using the traditional stone grinding method, which helps preserve the natural texture and nutrients of the wheat. High in Fiber: Rich in fiber, which aids in digestion and promotes a healthy gut. No Chemicals: Free from artificial additives or preservatives, ensuring a pure and natural product. Rich in Nutrients: Packed with essential vitamins, minerals, and antioxidants that support overall health. Versatile: Ideal for making roti, paratha, puri, and other Indian bread, as well as various bakery products. How to Use: For Making Roti/Paratha: Combine Aashirvaad Atta Shudh Chakki Whole Wheat with water and knead to form a soft dough. Roll into small balls and flatten them into round shapes. Cook on a hot tawa or griddle until golden brown. For Puri and Other Breads: Use the flour in a similar way to make puris, bhaturas, and other traditional Indian breads. For Baking: You can also use it for baking homemade bread or other bakery items. Aashirvaad Atta Shudh Chakki Whole Wheat is a healthy and trusted choice for families looking for authentic and nutritious whole wheat flour to prepare delicious, wholesome meals.
