Amar Rice Samak is a variety of rice often used during fasting periods, especially in Hindu traditions like during Navratri or Ekadashi. Known for its light and easily digestible properties, Samak rice is a gluten-free alternative to regular rice and is often referred to as "sama ke chawal" or "barnyard millet." It is rich in fiber, minerals, and antioxidants, making it a healthy option for those looking to maintain a nutritious diet during fasting. Amar Rice Samak is typically used to prepare a variety of dishes like pulao, khichdi, or simple rice preparations, providing a satisfying and wholesome meal during fasting or regular meals.