Dry Coconut


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Dry Coconut, also known as copra, is the dried form of the coconut fruit, commonly used in various culinary and baking applications. It has a rich, nutty flavor and a firm texture, making it perfect for adding to curries, desserts, and snacks. Dry coconut is also often grated or shredded and used as a garnish for dishes like rice, sweets, and salads. Rich in fiber, healthy fats, and essential nutrients, it is a nutritious addition to your diet. It can be consumed as-is, added to smoothies, or used in making coconut milk and oil.

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