Pearl Steel Kadhai

Pearl Steel Kadhai

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• Availability: In Stock

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A Steel Kadhai or Bowl is a versatile and durable kitchen essential made from high-quality stainless steel. The kadhai, also known as a wok, features deep sides and a wide base, making it ideal for frying, sautéing, and cooking curries or stews. The steel construction ensures even heat distribution and helps retain the flavors of the food. A steel bowl, on the other hand, is commonly used for mixing, serving, or storing food, offering a sturdy and long-lasting solution for daily kitchen needs. Both products are easy to clean, rust-resistant, and perfect for cooking and serving a wide variety of dishes.