Haldirams Sweets Dry Petha


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Haldiram’s Sweets Dry Petha is a popular Indian sweet made from ash gourd (also known as white pumpkin). The petha is typically cooked in sugar syrup, giving it a translucent, chewy texture with a mildly sweet taste. Haldiram’s version of Dry Petha is often known for its soft, yet firm texture and is dusted with a light coating of sugar crystals, giving it a sugary crunch on the outside. It’s a delicious and refreshing treat, often enjoyed during festivals or as a snack. Its delicate flavor and smooth texture make it a unique and traditional Indian sweet, loved by many.

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