Lijjat Papad Moong


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Lijjat Papad Moong is a popular Indian snack made from moong dal (yellow split mung beans) flour. It's a crunchy, thin, and crispy papad, often enjoyed with a variety of chutneys or as a side dish with meals. The moong dal base gives it a slightly earthy flavor, making it different from other papads that use rice flour or urad dal.

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