Triveni Panch Phoran Masala

Triveni Panch Phoran Masala

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Triveni Panch Phoran Masala is a traditional Indian spice blend made from a harmonious mix of five whole spices: mustard seeds, fennel seeds, fenugreek seeds, nigella seeds, and cumin seeds. This aromatic and flavorful blend is commonly used in Bengali and Eastern Indian cuisine to add depth and a unique flavor to curries, dals, vegetables, and pickles. Triveni Panch Phoran Masala is perfect for tempering, enhancing the taste of your dishes with a perfect balance of heat, sweetness, and earthiness. A must-have spice for authentic and flavorful cooking.